Join us at Lightfoot & Wolfville Vineyards to celebrate the the year that was and the year to come with Dinner in the Barrel Cellar! Enjoy a four-course meal prepared by Head Chef Brady Bertrand thoughtfully paired with limited release Lightfoot & Wolfville wines.
Tickets are $125 (+HST, including gratuity & wine pairings) per person. L&W Wine Club members receive a 10% discount on event tickets. Dietary restrictions and allergies can be accommodated with advance request. Please note this event features communal harvest table seating. Contact us at email@example.com to make specific seating requests or to notify us of any allergies / dietary restrictions.