WHAT’S AVAILABLE (updated May 15th)
Pick-up available Thursdays (diner influenced menu) and Fridays and Saturdays (classic dinner menu) between 4:30 and 7:30 p.m. Wine also available (see menu). Visit website for menu and ordering details.
DINER MENU HIGHLIGHTS
Grilled Cheeseburger, Mac and Cheese, Classic Seafood Chowder and Lasagna
CLASSIC DINNER HIGHLIGHTS
Buttered Moroccan Chicken, Honey and Garlic braised Pork Shoulder, Gnocchi Parisienne and Seafood Crespelle
ABOUT LE CAVEAU
An essential high-end dining destination in the Annapolis Valley, Le Caveau lives at Grand Pré Winery and is open seasonally. The menu heavily sources from the immediate region, offering a refined dinner menu and more casual lunch. Wines by the glass are made on-site, while the bottle list takes international inspiration.